Tea Compliment
A delightful assortment of three signature blends crafted to showcase the best of McCoy Teas. Each blend offers its own distinctive flavor and aroma, creating a refined and enjoyable tea experience.
Included Blends:
Apple Cinnamon – A smooth black tea with sweet apple notes and a touch of warm cinnamon spice. Best brewed at 100 °C for 2–3 min until golden bronze.
Lemon & Ginger – A lively infusion of lemon, ginger, and green tea with bright, zesty character. Best brewed at 80 °C for 2–3 min until olive gold.
Tropical Fruit – A medium-bodied black tea infused with delicate tropical fruit notes for a vibrant finish. Best brewed at 80 °C for 2–3 min until dark amber.
Enjoy the Tea Compliment Collection hot or iced a tasteful gift or everyday indulgence for tea lovers.
A delightful assortment of three signature blends crafted to showcase the best of McCoy Teas. Each blend offers its own distinctive flavor and aroma, creating a refined and enjoyable tea experience.
Included Blends:
Apple Cinnamon – A smooth black tea with sweet apple notes and a touch of warm cinnamon spice. Best brewed at 100 °C for 2–3 min until golden bronze.
Lemon & Ginger – A lively infusion of lemon, ginger, and green tea with bright, zesty character. Best brewed at 80 °C for 2–3 min until olive gold.
Tropical Fruit – A medium-bodied black tea infused with delicate tropical fruit notes for a vibrant finish. Best brewed at 80 °C for 2–3 min until dark amber.
Enjoy the Tea Compliment Collection hot or iced a tasteful gift or everyday indulgence for tea lovers.
Tea Compliment
A delightful assortment of three signature blends crafted to showcase the best of McCoy Teas. Each blend offers its own distinctive flavor and aroma, creating a refined and enjoyable tea experience.
Included Blends:
Apple Cinnamon – A smooth black tea with sweet apple notes and a touch of warm cinnamon spice. Best brewed at 100 °C for 2–3 min until golden bronze.
Lemon & Ginger – A lively infusion of lemon, ginger, and green tea with bright, zesty character. Best brewed at 80 °C for 2–3 min until olive gold.
Tropical Fruit – A medium-bodied black tea infused with delicate tropical fruit notes for a vibrant finish. Best brewed at 80 °C for 2–3 min until dark amber.
Enjoy the Tea Compliment Collection hot or iced a tasteful gift or everyday indulgence for tea lovers.
A delightful assortment of three signature blends crafted to showcase the best of McCoy Teas. Each blend offers its own distinctive flavor and aroma, creating a refined and enjoyable tea experience.
Included Blends:
Apple Cinnamon – A smooth black tea with sweet apple notes and a touch of warm cinnamon spice. Best brewed at 100 °C for 2–3 min until golden bronze.
Lemon & Ginger – A lively infusion of lemon, ginger, and green tea with bright, zesty character. Best brewed at 80 °C for 2–3 min until olive gold.
Tropical Fruit – A medium-bodied black tea infused with delicate tropical fruit notes for a vibrant finish. Best brewed at 80 °C for 2–3 min until dark amber.
Enjoy the Tea Compliment Collection hot or iced a tasteful gift or everyday indulgence for tea lovers.
Tea Information
Discover the ingredients, nutrition facts, and taste profile
Ingredient Timeline
Fruity apple notes with warm Sri Lankan cinnamon (black tea base).
Zesty lemon, subtle ginger, and green tea in a wellness blend.
Robust black tea infused with tropical fruit undertones.
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Serving size | ~1 teabag / one infusion (~2 g dry blend, typical for flavored teas) |
| Calories | Very low / negligible (< 5 kcal) |
| Total fat | ~0 g |
| Sodium | ~0 mg |
| Total carbohydrate | ~0 g (in the infusion) |
| Dietary fiber | 0 g |
| Total sugar | 0 g (assuming no added sugar) |
| Protein | ~0 g |
| Potassium | Trace amounts (not quantified) |
| Iron | Trace amounts (not quantified) |
| Caffeine | Present in black tea blends (Apple Cinnamon, Tropical Fruit), lower in the Lemon & Ginger green tea blend |
| Antioxidants | Present tea polyphenols (from black / green base) plus compounds from fruit, ginger, lemon, cinnamon |
| Vitamin C | Trace amounts possible (especially from lemon / fruit components) |
| Polyphenols | Present from the tea leaves (catechins, flavonoids) and botanical add-ins |