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Immune Boosting Herbs & Condiments Designed To Help You Combat Contagious Diseases

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$10.00 USD

Regular price $8.00 USD

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Description

Tea Information

Discover the ingredients, nutrition facts, and taste profile

Ingredient Timeline

Echinacea
Echinacea
Herb used traditionally to support immune function.
Ginger
Ginger
Warming spice, supports digestion and has anti-inflammatory qualities.
Lemon (peel / natural lemon flavor / peel pieces)
Lemon / Lemon Peel
Citrus brightness, aroma, source (in component) of vitamin C.
Rosehip
Rosehip
Fruit known for vitamin C / antioxidant content.
Chamomile / Rosemary / Thyme  / Liquorice / Licorice Root
Chamomile / Rosemary / Thyme / Liquorice / Licorice Root
Chamomile - floral, calming herb. / Rosemary - aromatic herb, contributes savory / herbal nuance. Thyme - herb with aromatic, savory notes. / Liquorice / Licorice Root - mild sweet spice, adds balance.

Nutrition Facts

Nutrient Amount
Serving size ~1 tea bag / ~1.5-2 g of the herbal blend
Calories Very low / negligible (< ~5 kcal)
Total fat ~0 g
Sodium ~0 mg
Total carbohydrate ~0 g (in the brewed infusion)
Dietary fiber 0 g
Total sugar 0 g
Protein ~0 g
Caffeine None / caffeine-free (herbal blend, no tea base indicated)
Antioxidants Present (from rosehip, herbs, ginger, rosemary, etc.)
Vitamin C Present in trace to modest amounts (rosehip, lemon components contribute)
Polyphenols Present (herbs and botanicals supply phenolic compounds)

Tea Experience

Strength
8
Flavor
8
Aroma
7
Smoothness
7
Aftertaste
8