Organic Chamomile Relax & Revivify
Our blend of Chamomile is packed with antioxidants that promote good sleep and digestive health. Known for its many beneficial properties, a cup of Chamomile after a long day is perfect to give your senses the inner massage it needs to revivify.
** Best brewed at 80° for 2-3 minutes until light bronze.
Our blend of Chamomile is packed with antioxidants that promote good sleep and digestive health. Known for its many beneficial properties, a cup of Chamomile after a long day is perfect to give your senses the inner massage it needs to revivify.
** Best brewed at 80° for 2-3 minutes until light bronze.
Organic Chamomile Relax & Revivify
Our blend of Chamomile is packed with antioxidants that promote good sleep and digestive health. Known for its many beneficial properties, a cup of Chamomile after a long day is perfect to give your senses the inner massage it needs to revivify.
** Best brewed at 80° for 2-3 minutes until light bronze.
Our blend of Chamomile is packed with antioxidants that promote good sleep and digestive health. Known for its many beneficial properties, a cup of Chamomile after a long day is perfect to give your senses the inner massage it needs to revivify.
** Best brewed at 80° for 2-3 minutes until light bronze.
Tea Information
Discover the ingredients, nutrition facts, and taste profile
Ingredient Timeline
The sole herbal base, floral, calming, aromatic.
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Serving size | ~1 teabag / one infusion (~1.5–2 g dry flowers) |
| Calories | ~0–2 kcal (very low) |
| Total fat | 0 g |
| Sodium | 0 mg (negligible) |
| Total carbohydrate | ~0 g |
| Dietary fiber | 0 g |
| Total sugar | 0 g |
| Protein | 0 g |
| Potassium | Trace amounts (not quantified) |
| Iron | Trace amounts (not quantified) |
| Caffeine | None / caffeine-free (herbal infusion) |
| Antioxidants | Present (flavonoids, polyphenols typical of chamomile) |
| Vitamin C | Trace / negligible (not a meaningful source) |
| Polyphenols | Present (from chamomile’s phenolic compounds, apigenin, etc.) |