Apple
A premium black tea infused with the crisp sweetness of natural apple essence. Smooth, aromatic, and perfectly balanced a refreshing choice for any time of day.
Brew Guide: 100 °C · 3–5 min.
A premium black tea infused with the crisp sweetness of natural apple essence. Smooth, aromatic, and perfectly balanced a refreshing choice for any time of day.
Brew Guide: 100 °C · 3–5 min.
Apple
A premium black tea infused with the crisp sweetness of natural apple essence. Smooth, aromatic, and perfectly balanced a refreshing choice for any time of day.
Brew Guide: 100 °C · 3–5 min.
A premium black tea infused with the crisp sweetness of natural apple essence. Smooth, aromatic, and perfectly balanced a refreshing choice for any time of day.
Brew Guide: 100 °C · 3–5 min.
Tea Information
Discover the ingredients, nutrition facts, and taste profile
Ingredient Timeline
The base tea (fully oxidized), contributes body, tannins, caffeine, and classic black-tea flavor.
Adds crisp, sweet apple aroma and flavor, mimicking fresh apple notes.
To enhance natural fruit character (not confirmed on label).
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Serving size | Approximately one tea bag / one infusion (e.g. ~2 g of dry material) (typical for fruit / flavored teas). |
| Calories | Very low / negligible (< 5 kcal) |
| Total fat | ~0 g (negligible) |
| Sodium | ~0 mg (negligible) |
| Total carbohydrate | ~0 g (negligible) |
| Dietary fiber | 0 g (negligible in brewed tea) |
| Total sugar | 0 g (assuming no added sugar) |
| Protein | ~0 g (negligible) |
| Potassium | Trace amounts (not quantified) |
| Iron | Trace amounts (not quantified) |
| Caffeine | Present (from the black tea base). The exact amount is not disclosed; moderate for a single cup of black tea. |
| Antioxidants | Present — black tea and fruit components contain polyphenols, flavonoids, etc. |
| Vitamin C | Likely present in trace amounts (from apple / fruit extracts), but not quantified. |
| Polyphenols | Present — contributed by black tea and fruit / botanical components. |